Meet Our Partners

A huge shout out to our fantastic partners. As a Community Interest Company, we couldn’t exist without their help. Thanks to them, and their recognition of the importance of Cook School, we can teach children nationwide all about cooking and healthy eating. Thank you.

Nisbets have been our partners from the beginning, providing top of the range equipment to the schools in which we work. Nisbets develops, retails and distributes commercial kitchen equipment, catering supplies and other hospitality products to hotels, restaurants, bars, cafes, schools and colleges.

Linda McCartney’s

We’re incredibly excited to announce that we’ve joined forces with Linda McCartney’s, pioneers of delicious vegetarian and vegan food since 1991. Together, we’re collaborating on Cook School’s journey to teach the nation’s children how to cook and enjoy healthy, tasty meals. We’re so proud to spread the Linda McCartney’s message as they help up us identify even more ways to provide children with a rounded food education that will stay with them for life. Together, we can do even more.

Abel & Cole

Abel & Cole No wonky ethics, some wonky veg. Abel & Cole has been delivering organic food and working with small family farmers, makers and bakers since 1988. Whether they are donating food to local charities, supporting fundraising for a cause, or collecting donations from our generous customers, doing their bit is an essential part of the business. Cook School will work with Abel & Cole on the delivery of food for our schools as well as regular and exciting offers for parents.

Club For Schools

Clubs for Schools is a remarkably simple website that makes the planning, booking and monitoring of extra-curricular clubs easy – for schools, parents and teachers. Clubs for Schools looks after all the administration of Cook School to provide a seamless and professional back end delivery for our courses and schools.

Pink Lady Food Photographer of the Year

Pink Lady® Food Photographer of the Year is the world’s leading awards for food photography and film. We have thousands of pictures sent in each year from over 60 countries, from every kind of photographer and we are especially proud of our young entrants!

There are three Young categories: 10 & Under, 11-14 and 15-17.

It is free to enter and the pictures are judged by world-famous food photographer David Loftus, who has taken the photographs for more cookery books than anyone else alive. He is also great friends with Jamie Oliver and takes all the pictures for Jamie’s books too.

The top three pictures in each are group are displayed in a fabulous exhibition at the Mall Galleries in London, just down the road from Buckingham Palace.

In 2018, the 10 & Under category was won by Ruby Smend, 9, who is now Young Ambassador for Cook School. She took a brilliant picture called Raining Pasta.

So why not have a go?